Vegetables and fruits need to be kept fresh in time to ensure that their nutrients are not easily lost and are not easily corroded. I believe consumers are willing to buy fresh fruits and vegetables. The living standards of urban and rural residents are also in the process of continuous improvement. In daily life, vegetables are also needed very much. As farmers grow vegetables and gradually increase their enthusiasm, the area of planting is also increasing, then, attention should be paid to the construction of fresh-keeping vegetables. What are the matters?
Although farmers can effectively increase their income, they may also be affected by the climate, which will cause certain difficulties in the process of storage. Therefore, it is necessary to carry out cold storage construction. In the process of building fresh vegetables, it is necessary to master a lot. The details of this can help us to occupy the corresponding income. In the process of building the vegetable cold storage, we should consider the contents introduced by Snow Mountain Refrigeration.
Before the construction of vegetable fresh-keeping cold storage, manufacturers must choose a good geographical location. Most of the selected locations are concentrated in the vegetables grown by farmers. If there are more farmers producing vegetables, then under the same market price conditions, Let the vegetable fresh-keeping cold storage be effectively preserved, and avoid a situation in which the vegetable fresh-keeping cold storage is idle after construction.
When choosing the address of the vegetable fresh-keeping cold storage, it is close to the road, waterway, railway, etc. After the vegetable fresh-keeping cold storage is built, it can also facilitate the transportation of vegetables or the sale of vegetables, and can also greatly reduce the transportation and marketing costs of vegetables. The farmers' income can be effectively improved. If we choose vegetables, the location of the cold storage can be similar to that of the farmers producing vegetables, so it can be beneficial to the acquisition of vegetables, and at the same time it will help the sales of vegetables.
By reducing the cost of acquisition, the economic benefits of vegetable fresh-keeping cold storage operations can be effectively improved, and for farmers, they can also increase their income accordingly. Before the construction of vegetable fresh-keeping cold storage, it is necessary to determine the scale to ensure that the scale of construction can withstand its own operational capacity. In fact, the initial cold storage construction does not need to be too large, but if the scale is relatively small, there is no way to increase the income. A purpose, so it is very important to determine the scale that suits you.
When determining the scale, it should be carried out according to the source of local vegetables. Otherwise, once the scale of vegetable fresh-keeping cold storage is expanded, there is no way to acquire the vegetables that you need, and it will lead to a situation in which the vegetable fresh-keeping cold storage is idle. For us, we will also cause certain economic losses. Therefore, it is a very important content to determine the scale of vegetable fresh-keeping cold storage construction, and we also need to consider it when designing.