Application field of vacuum cooling machine
As with most processes, vacuum cooling cannot be applied to any type of product, but suitable products are unobjectionable. Generally, suitable products should have multi-leaf properties or have a large surface to mass ratio.
These products include:
◆ Lettuce, iceberg lettuce , Watercress, Celery, Rolling turf
◆ Berries: Strawberry, blue berry, black berry, red berry and all the other berry varieties (Vacuum cooling machine equipped with hydro-cooling function)
◆ Mushroom: pleurotus eryngii, monkey head mushroom, coprinus comatus, needle mushroom, phoenix mushroom, and all the other mushroom varieties.
◆ All the fresh-cut flowers: Rose, carnation, greenish lily flower, Platycodon grandiflorum, chrysanthemum, tulip, and all the other flower varieties.
◆ Brocolli, cauliflower
◆ Baby leaf, spinach, water spinach, Bean sprouts, Asparagus, okra, coriander
◆ Cut into diced vegetables
◆ Sweet corn, baby carrots
◆ Shallot, Milk Chinese cabbage, green stalk cabbage, endive
◆ Salad, mint, Brussels sprouts
◆ Litchi, Pakchoi cabbage, swiss chard
If your products have not been found on the above, don't worry, send us a request now to check if your vegetables are suitable for vacuum cooling technology!
If necessary, we can also buy vegetable samples to take a test and share the result!